How to Start a Business on Your Kitchen Table

Inspired by the author's rags-to-riches business story, this book explains how to combine passion with innovation to start a business.

Practical tools, expert advice and innovative ideas to help you create a successful business that reflects your values, supports your lifestyle and creates real fulfilment.

In 2014, in her farmhouse kitchen in Wales, Shann Nix Jones started to manufacture a relatively unknown probiotic goat's milk called kefir. It was a powerful healing remedy that cured her son's eczema and even saved her husband from a life-threatening MRSA infection. Today, the business she started on her kitchen table has 300,000 customers and an annual turnover of 4.5 million.

In this book, Shann shares the innovative methods that helped her turn her passion into a sustainable business. Following these steps, you'll learn how to:

- develop an idea into a viable business that supports any lifestyle
- operate with meaningful values and stand out from the competition
- convert every obstacle into a launch pad
- balance work and family - and even weave both together to enhance your family life

Shann believes that anyone can start a business following her 13 steps, and that doing so can bring you closer to creating a life in which you are the CEO of your business and your destiny.

Author: Shann Nix Jones
Publisher: Hay House UK Ltd
Published: 09/15/2020
Pages: 240
Binding Type: Paperback
Weight: 0.65lbs
Size: 8.40h x 5.40w x 0.60d
ISBN13: 9781401961176
ISBN10: 1401961177
BISAC Categories:
- Business & Economics | Entrepreneurship
- Business & Economics | Women in Business
- Business & Economics | Personal Success

About the Author
Shann Nix Jones is the co-founder of Chuckling Goat, which produces award-winning, all-natural kefirs and kefir-based skincare products made by hand on the family farm in Wales. She is the author of Secrets from Chuckling Goat, The Good Skin Solution and The Kefir Solution.