Managing Child Nutrition Programs 2e

This valuable resource for dietetic educators, community health and public health professionals is also an essential tool for school districts and state departments of education. With chapters prepared by recognized child nutrition practitioners and academic leaders, this publication addresses the strategic needs of child nutrition programs today. The Second Edition has been fully updated to reflect changes in legislation and school nutrition programs. This resource addressses the latest issues in the school nutrition environment such as a school's responsibility to curb student obesity, school board policy and the sale of non-nutritious foods, and the need for collaboration to balance healthy eating and physical activity. Managing Child Nutrition Programs, Second Edition offers updated competency statements for school nutrition directors, managers and food service assistants.

Author: Josephine Martin, Charlotte Oakley
Publisher: Jones & Bartlett Publishers
Published: 12/19/2007
Pages: 860
Binding Type: Hardcover
Weight: 3.80lbs
Size: 10.10h x 7.10w x 1.90d
ISBN13: 9780763733902
ISBN10: 0763733903
BISAC Categories:
- Education | Administration | General
- Health & Fitness | Children's Health
- Health & Fitness | Diet & Nutrition | Nutrition

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