Description
The brilliant rainbow of colors is the first thing you notice when you eat Ethiopian cuisine. From the rich red of a berbere spice combination to orange carrots, green cabbage, and purple beet root, this food is as gorgeous as it is tasty! Learn how to make a variety of interesting and delectable dishes.
Author: Nicholas F Gosen
Publisher: Nicholas F. Gosen
Published: 07/15/2022
Pages: 92
Binding Type: Paperback
Weight: 0.30lbs
Size: 9.00h x 6.00w x 0.19d
ISBN13: 9781804770429
ISBN10: 1804770426
BISAC Categories:
- Health & Fitness | Diet & Nutrition | Macrobiotics
- Health & Fitness | Men's Health
- Health & Fitness | Physical Impairments
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