Description
Author: Peter Minaki
Publisher: Everything
Published: 04/11/2023
Pages: 272
Binding Type: Paperback
Weight: 0.90lbs
Size: 9.20h x 8.40w x 0.80d
ISBN13: 9781507220238
ISBN10: 1507220235
BISAC Categories:
- Cooking | Methods | Quick & Easy
- Cooking | Regional & Ethnic | Mediterranean
About the Author
Peter Minaki is the creator of the popular Kalofagas food blog (Kalofagas.ca) and a frequent contributor to Greece's Free Press gastronomy website. He teaches cooking classes, provides catering, and creates restaurant popups at venues around Toronto. His recipes have been featured in Canadian Living, Opa!, National Herald, Stahl, and Ensemble Vacations, and he is the author of The Big Book of Mediterranean Recipes and The Everything(R) Mediterranean Cookbook, 2nd Edition. He lives in Scarborough, Ontario.