Description
Live your best seltzer life with the original cocktail book designed to make your favorite bubbly boozy beverage all that much boozier, from sparkling Cosmos and daiquiris to a twist on the ever-popular Aperol spritz. Make every season hard seltzer season The wildly popular sparkling beverage is a tasty, low-cal treat on its own...but sometimes you have to take it up a notch (or several). The Hard Seltzer Cocktail Book offers everything you need to add a little snap, sparkle, and pop to your favorite cocktails. Whether you're team White Claw, a Truly follower, or a Bud Light Seltzer fan, there's something for everyone with these easy-to-make recipes, including:
These 55 recipes are designed to get the party started, whether it's a Friday night pregame or it's just been a tough day (girl, you do you). Instead of that next round of always-regrettable tequila shots, pick up this book and let's get bubbly.
Author: Casie Vogel
Publisher: Ulysses Press
Published: 06/22/2021
Pages: 144
Binding Type: Hardcover
Weight: 0.60lbs
Size: 7.10h x 5.20w x 0.60d
ISBN13: 9781646041855
ISBN10: 1646041852
BISAC Categories:
- Cooking | Beverages | Alcoholic | Bartending & Cocktails
- Cooking | Beverages | Alcoholic | Beer
- Humor | Topic | Celebrity & Popular Culture
- Sparkling Frose Poppin' Lemon Drops Watermelon Sugar Slushies One-Minute Margs Summer in Moscow Mules Fizzy Fuzzy Navels
These 55 recipes are designed to get the party started, whether it's a Friday night pregame or it's just been a tough day (girl, you do you). Instead of that next round of always-regrettable tequila shots, pick up this book and let's get bubbly.
Author: Casie Vogel
Publisher: Ulysses Press
Published: 06/22/2021
Pages: 144
Binding Type: Hardcover
Weight: 0.60lbs
Size: 7.10h x 5.20w x 0.60d
ISBN13: 9781646041855
ISBN10: 1646041852
BISAC Categories:
- Cooking | Beverages | Alcoholic | Bartending & Cocktails
- Cooking | Beverages | Alcoholic | Beer
- Humor | Topic | Celebrity & Popular Culture
About the Author
Casie Vogel is a lover of all things carbonated, whether it's a spiked seltzer happy hour or her daily Diet Coke. She has experience both hosting and attending many a boozy brunch that has transitioned into all-night affairs, thanks to well-mixed drinks. She lives in Brooklyn.